120 4oz portions – Truly Grass-fed Beef at its best!
created by your farmer ~ Wesley Shank
4 oz. glass jar - with gentle essential oils
4 oz. glass jar - with Jojoba Oil
7-8 oz. pack - 5 sticks - KEEP REFRIGERATED
3.5 oz. pack - REFRIGERATE AFTER OPENING
3.5 oz. pack - REFRIGERATE AFTER OPENING
Hickory Smoked Pastured Pork Bacon + Grass-fed Beef Burger 80/20 = Deluxe Griller Patties! 6 oz. patties 2 per pack
13 - 14 oz. pack - 6 dogs - Made with our Premium Meats
1 lb. pack - 80/20 - Ancestral Blend
12-14 oz. – 3 servings conveniently cooked, sliced and ready-to-eat!
12 oz. avg. – 3 servings conveniently cooked, sliced and ready-to-eat!
avg. 13 oz. - Cured with real Hickory Smoke & Salt ONLY
avg. 6 oz. - 1 steak/pack
avg. 1.75 lb. each and a good 2 inches thick
avg. 12 - 14 oz. / 1 in. thick
avg. 11-12 oz. - 1 steak/pack
avg. 5 - 6 oz. steak
avg. 8 oz. - 1 steak/pack
avg. 8 - 10 oz.
avg. 12 oz. per steak
avg. 14 oz. pack – 2 steaks/pack
avg. 2 lb. - makes 5-7 servings - AKA: Top Sirloin, Rump Cap or Coulotte
avg. 2 lb. – AKA: "Tri-tip"
avg. 1.15 lb. - 1 steak/pack
avg. 11 oz. pack
avg. 10 oz. - 1 steak/pack
avg. 9 oz. - 1 steak/pack.
avg. 8 oz.
avg. 8-9 oz. - sandwich steak (aka Chipped Steak)
16 oz jar
16 fl. oz. jar - Beef & Chicken - Frozen - Add salt to taste
16 fl. oz. jar - Frozen - Add salt to taste
16 fl. oz. jar - Frozen - Add salt to taste
avg. 3.55 lb.
avg. 6.5 lb.
avg. 1.85 lb.
avg. 1.8 lb. - 2 roasts/pack
avg. 2.65 lb.
avg. 2.6 lb. – boneless
avg. 2.6 lb. Bone-in Roast
avg. 1 lb.
avg. 1.45 lb.
1 lb. pack
avg. 1 lb. - Perfect for Grilling!
Package of 4 - 80/20
1 lb. pack - 90/10
1 lb. pack - 80/20
1 oz.
1 oz.
1 oz.
avg. 12 oz.
avg. 12 oz.
avg. 1.1 lb.
avg. 8 oz. pack
avg. 2.25 lb.
Human grade (but designed with our pets in mind)
avg. 2.25 lbs./pack
2.5 lbs./pack – Rib bones, etc.
2.65 lbs./pack - 2 Knuckles
Sliced heart - avg. 1.25 lb./pack
avg. 1.75 lb.
avg. 1.1 lb.
avg. 12 oz. - Cured with real Hickory Smoke & Salt ONLY