This boneless 100% Grass-fed New York Strip Steak is avg. 1 inches thick and all of it packed with the classic bold beef flavor. With one of our most popular steaks like this you won’t go wrong! :)
Below is one of these New York Strip steaks I grilled on my pellet grill for the family. I seasoned it with Celtic Sea Salt & Pepper before hand and then topped it off with a spoonful of butter for the last couple minutes.
The flavor and tenderness was incredible! Everyone loved it.