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Ranch steak is a fairly lean, boneless cut that is only about 1 inch thick. It makes an especially delicious meal for those who prefer their steak medium or medium-rare... Enjoy! :)
We carefully manage each step of the process from our farm to your table so you can eat high quality, clean beef with confidence.
We raise our own beef:
✓ 100% Grass-fed & Grass-finished
✓ Certified Organic farm land
✓ Artificial Hormone-Free
✓ 10 Day Dry Aged
✓ Chemical-Free
✓ Antibiotic-Free
✓ GMO-Free
We do our own butchering:
✓ Focused on Humane Animal Treatment
✓ Small USDA butcher shop
✓ Citric Acid-Free