The Power

written by

Edwin Shank

posted on

November 26, 2019

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After Worse than Monsanto and then the Concentration Farms post, a lot of you are asking good questions.

Since USDA Certified Organic foods are sometimes coming from Concentrated Animal Farms, and these industrial farms quite likely are sourcing their organic feed from imported, possibly fraudulent sources:

  • How can we know?
  • Who can we trust?
  • Which foods are pure and safe?
  • Which brands sell food from confined animal compounds? 

These are good questions. And 10-15 years ago we would have simply said: "Look for the green seal... Buy Organic!"

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Sigh...

But those innocent days are over. It's not so easy anymore.

Industrial Organics are Powerful

And they've hijacked USDA Organic. These multi-billion dollar institutions are giants with mega power: They have perks for lobbyists, political clout for Washington, millions for green-washing and lawyers for truth speakers.

But there's a Secret Power that's stronger.

It's a power that Industrial Organic giants can't control. And they know it. They tremble, because it spells their doom every time.

And guess what!

You Hold that Power

You have the power that Industrial Organic fears. It's yours and they can't take it away.

'The Power' is your Freedom to Choose

You can choose to stop buying industrial organic foods. It's as simple as that. If concentration animal farms seem wrong to you–stop buying their stuff. If you're sick of fake organics–buy real organics. If deceptive marketing breaks your trust–choose to support farmers that you can trust.

There is power in grocery shopping!

When shoppers choose to stop buying

foods from industrial organic giants,

their power will be broken,

their influence lost,

and their game over.


But you Need Information

And that's where we come in. Sometimes our family feels like double agents, privy to inside information. My wife and I are 4th generation farmers, our children are 5th. We've been organic farmers for 14 years and have connected directly for a dozen years with thousands of customers.

Whether we like to be in this spot or not, our boots-on-the-ground connections do put us in a position to know the inside information on industrial organics.

And since informed choice is the only true choice, we're offering you that insider information. You'll need it to exercise your power.

So stick with me and I'll share a few tips.

Tip #1: Be Wary of Organic Foods in the Supermarket.

Almost all organic food in the supermarket is industrial organic.

I know this is disappointing, but it's the truth. And when we stop to think about it, we shouldn't be surprised... Supermarkets are simply the visible sales front for the industrial food system.

The industrial food system looks like this: Industrial Production > Industrial Processing > Industrial Warehousing > all delivered to the Industrial Supermarket... so really, we shouldn't be surprised to find supermarkets full of industrial foods, should we?

Notice I said "almost all." There are a few exceptions of organic family farmers whose foods came be found in some of the better food markets, especially in health food stores. Organic Pastures in CA, and Alexander Family Farm in CA, Maple Hill Creamery in NY, and Greenfield Farms in OH, Lancaster Farm Fresh in PA are some that come to mind.

But these are the exceptions and they are few and far between. Unless you really are committed to doing deep research, you need to assume that supermarket organics is industrial organic.

Note: For some foods, the supermarket organics may be your only option. Bananas, coconut oil, coffee, avocados, rice and some other foods just are not grown locally. So you'll need to make your best informed choice on these. When I speak of avoiding supermarket organics, I'm referring specifically to organic meats, milks, cheeses and fruits and vegetables that are native to USA and therefore available direct from the farmers.

Tip #2: Buy Real Food from Real Farmers.

These high integrity, sustainable, regenerative, non-industrial farmer families need your support. They depend on you. Without you, they and the choice of the foods they grow will cease to exist. And when that happens, it will be too late. The only organic option then will be industrial organic CAFO foods.

And this is why I'm finally speaking out. Small, high fidelity organic farmer neighbors are being ruined by industrial organics all around us. It's very sad.

Just in the past two years we have watched half a dozen organic family farms sell their animals, close their doors, and sometimes sell their beloved land. Several more are weighing their options.

Here's what Cornucopia said in an email a few days ago: "Authentic organic dairy farmers are being undercut in the marketplace by factory farms whose certifiers interpret unclear regulations to their economic advantage. As a result, many authentic organic dairies have closed their doors. Most organic consumers are unaware of the bait and switch."

But by wielding the power of your choice to buy real foods from real farmers, you can stop this outrage. You can bring industrial organic to its knees.

You are the hero! You are needed! You can rescue real organic farmers and secure the future availability of your real organic foods all in one fell swoop.

How do you know if you are buying from a real organic farmer?

It's pretty simple.

Do you know your farmer's name? Do you know the address of the real farm? Do they have an on-farm store?

Are there a lot of photos of the actual farm and farm animals on their website? Can you email your farmer or call him with questions about imported grain or concentration animal farms or GMO's? Can you expect a clear answer from the farmer directly or one of the family or one of the farm team who are on the farm?

Does the farm allow shoppers to visit the farm at any time to see the animals and look around and ask questions?

If you are buying from a real organic farmer, the answer to these questions will be an open, comfortable yes.

If the answers are no... you had better do some more digging. You may be supporting industrial organics.

How do you find a real farmer?

Here is a website that will be a big help with that! YourFamilyFarmer.com :)

Or you could check out some of our real farmer friends below. We know all of these farmers personally. The farming practices of our friends are not all exactly the same as ours, but at least you can ask them questions and they will tell you the truth.

Some of them are certified organic, but not all. So it will be up to you to ask the questions that are important to you. But I will assure you that none of these family farms are concentration animal farms and none are industrial organic!

And these are only a few of the more notable. As you exercise your power and choose to move away from the supermarket fake industrial organics you'll find many more of these noble farmers.

Michael Pollan had it right so long ago... "Shake the hand that feeds you."

We'd all be better off if we lived by that simple maxim.

The power of a weekly 'handshake' with your farmer will break the hold and expose the fraud of industrial organics every time.

In this week of gratitude, we thank you for giving us 'a hand.' :)

Your farmers,

Edwin and Dawn Shank and Family 

 

Get Truly Pastured Soy-Free Food

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Many people who care about what they eat are being deceived by industrial organics in the supermarkets... That's why our family grows and delivers real organic, truly pastured, soy-free food. It's only right you can trust your food again!

God Designed it. We Respect it. That Explains it.

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Beef Price Freeze for 2 weeks

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Bonus Free jar of Pastured Lard for all orders this week 1/12

Good morning, Family Cow friends! I have a special bonus thank-you to announce today. Place an order anytime over the next week and select a FREE jar of our Pastured Pork Leaf Lard! Why free lard?Our family wants every one of you to experience truly clean, pastured lard for yourself. If you’ve been cooking with lard for years and already know the magic it brings to everything from breakfast eggs to homemade French fries, please enjoy this free jar as a heartfelt thank-you for your loyal support.If you are new to lard, consider this is a gift from our family to help start 2026 off on a healthy, wholesome start. With our clean Pastured Pork Lard you can cook with confidence. No need to worry if it is Chemical-Free, GMO-Free, Antibiotic-Free, Hormone-Free, Soy-Free or Humanely Raised.We farm with integrity so you can enjoy real food—and real peace of mind—at every meal.Enjoy the free lard – and thank-you for being part of our farm family! Just be sure to add the free lard to your order so we know to send it along with the rest of your food. We won't send the lard unless you select it because we want to be sure the gift will be put to good use. :) Note: if you are interested in baking with lard as Grandma used for her delectable flaky pie crust, it's the Premium Leaf Lard you want for that. We don't have many jars available, but if they are still in stock when you see, this go ahead and select a FREE Premium Leaf Lard with your order instead of the regular lard which is better for frying eggs. -------------------------------------------------------- Remember, our Pastured Pork Lard is not bleached, deodorized, hydrogenated or altered in any way. It is simply rendered (cooked down) pork fat from our pastured hogs. There is nothing else done to it or added to it. It is ready to be enjoyed and may just become your favorite kitchen fat! Testimonial: I just had to write in to tell Your Family Farmer that your soy free woodland pork lard is the most delicious fat I have ever tasted! As someone with severe food sensitivities, the ability to get pure natural foods from you folks is a true blessing! Expect many more lard bulk orders to come. Thank you! ~Ronald B. Scranton, PA Why use Lard? It's a clean traditional fat like tallow and butter.Has a natural blend of the three types of fats: monounsaturated fat, saturated and polyunsaturated.7 Healthy Reasons to Eat Lard.Here is an article you'll find inspiring: 10 Reasons to Bring Lard Back   The Story Behind our Woodland Pork Lard: We don't waste anything on our farm. Especially when it comes to livestock. We respectfully use every bit of that animal to accomplish the most good possible. What can't be eaten is carefully turned into rich composted and given back to the soil to fuel plant growth and build organic matter.  What CAN be eaten falls into two categories. The first category is LOVED by all and basically needs to be rationed out.... For example, people will "fight" for the chance to eat juicy pastured pork chops, crispy bacon, savory sausages, or BBQ baby back ribs. But not everyone has as much love for the second category which makes up a sizeable portion of each pig. This category includes things like soup bones, knuckle bones, and LOTS of pork fat since we refuse to use the industry standard Ractopamine (Paylean) drug to keep our pigs artificially lean.  The good news is, we are able to render some of this excess fat into beautiful Woodland Pork Lard that now falls into the loved-by-all category! :) Lard is so versatile it's simple to use as a substitute for your everyday cooking oil. It adds pizazz to everything from simple breakfast fried eggs to homemade French fries. Lard is the secret ingredient your Grandma used for her delectable flaky pie crust. With our clean Pastured Pork Lard you can cook with confidence. No need to worry if it is Chemical-Free, GMO-Free, Antibiotic-Free, Hormone-Free, Soy-Free or Humanely Raised. We farm with integrity to give you the peace of mind you deserve at every meal.  Enjoy the lard! Wesley ~5th generation on the farm We carefully manage every step of the process to bring you clean Pastured Pork you can eat with confidence. ✓ Respectfully Harvested at our small USDA butcher shop✓ Always Humanely Raised on Organic Land✓ No Nitrate or Nitrite Preservatives✓ No Celery Juice Powder Cures✓ Artificial Hormone-Free✓ Citric Acid - Free✓ Antibiotic-Free✓ Chemical-Free✓ mRNA-Free✓ Sugar-Free✓ GMO-Free✓ MSG-Free