From Sam & Alison at Sweet Water Baking Co.
"Maya nuts are nutrient-dense—the calcium to magnesium ratio is optimal for calcium absorption—and they have a rich history of human use as a food source that goes all the way back to the classical Mayan period.
Our newest bar is an exciting mix of pure cacao and Maya nut, with a mouth-pleasing addition of just enough of our Maple Pecan Sprouted Buckwheat granola."
This bar is only available from Sept. through May.
*Cacao Paste *Cacao Butter *Unrefined Sugar *Maple Syrup *Sweetwater Maple Pecan Sprouted Buckwheat Granola (sprouted buckwheat, maple syrup, avocado oil, pecans, Medjool dates, fenugreek, unrefined salt) *Maya Nut *Nutmeg Essential Oil (* = Certified Organic) Note: Maya nut is not a true nut. It contains no toxic alkaloids or allergens.