Einkorn Chocolate Chip Cookies

Ingredients

1. 1 cup soft butter
2. 1 cup cane sugar
3. 2 eggs
4. 2 tsp. vanilla
5. 2 3/4 cup Einkorn Wheat Flour
6. 1 tsp. baking soda
7. 1 tsp. Celtic Sea Salt
8. 1 12 oz. pkg. semi-sweet chocolate chips

Instructions

1. Preheat oven to 350 degrees.
2. Cream butter and sugar together.
3. Add in eggs and vanilla and beat well.
4. In a separate bowl sift flour, baking soda, salt together and add to rest of ingredients.
5. Blend in chocolate chips.
6. Using a cookie scoop; place cookies onto a greased cookie sheet.
7. Space them about 2 inches apart so they don't bake into each other.
8. Slightly flatten cookies with the palm of your hand.
9. Bake for 8 minutes.

Baker's tip: If cookies seem too flat, add 1-2 tbsp. of flour and test bake a few before baking them all.

Happy Baking!

~ Wesley & Kaylita